Dear Eye View,
I am a new mother of a lovely 4-month-old baby girl. My husband has been curious about my lactation, and I allowed him to taste some (from a bottle that I pumped). Now, he wants more. He thinks this sweet, fatty milk product would be perfect for a creamy mushroom pasta sauce. This disgusts me. Turning breast milk into food for adults feels a bit like making margaritas from my sweat. My husband argues that since we have plenty of supply and it wouldn’t hurt the baby, I should just let him try it and get over my repulsion. Am I being unreasonable?
I understand your concern.Your husband sounds insane. I cannot imagine using breast milk for anything but lobster bisque. Anyway, tell him if he serves his secret mushroom pasta sauce to keep it in the family or else … Hope this helps..