A Cheesecake Factory pasta dish with more than 3,000 calories – or more than a day and a half of the recommended caloric intake for an average adult – is among the headliners on this year’s Xtreme Eating list of the most unhealthy dishes at U.S. chain restaurants. The Cheesecake Factory’s Bistro Shrimp Pasta, made with a butter and cream sauce and topped with battered, fried shrimp, has 3,120 calories and 89 grams of saturated fat and 1,090 milligrams of sodium, said CSPI, which said it confirmed nutritional data with companies on the list “It’s like eating three orders of Olive Garden’s Lasagna Classico plus an order of tiramisu for dinner,” CSPI said..
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